Break Bread
On September 23, top restaurant executives from around the country joined DWT and their co-hosts in Beverly Hills to "Break Bread," discussing the compelling business and legal issues facing the restaurant industry today.
Presenters included Kevin Brown, President of Lettuce Entertain You, Inc., Dick Rivera, CEO of RealMex, Jim Parrish of Parrish Partners, Mario Del Pero, President, Mendocino Farms, Tony Shure, co-founder Chop't Creative Salad Company, and chef Jose Andreas.
The presentation was followed by a lively reception.
It was DWT's third annual event in Los Angeles, hosted by national restaurant practice group chair Riley Lagesen. It has quickly become one of the "must attend" events in the restaurant industry.
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